Sanniti Gluten Free Potato Gnocchi for Families, 17.5 oz (Pack of 4)

Product Description

Gnocchi: A Beloved Italian Delight

Gnocchi, renowned as one of Italy's most cherished pasta varieties, features a delightful potato filling encased in a small, oval shape. This comforting and hearty dish is emblematic of Italian home cooking. Sanniti Potato Gnocchi stands out for its soft, chewy texture and exquisite flavor, making it a perfect choice for various culinary creations. Enjoy it with an array of pasta sauces, or transform it into a satisfying gnocchi soup for a nourishing meal.

Product Details:

• Weight: 17.5 oz (1.1 lbs)
• Origin: Italy

Sanniti Potato Gnocchi: The Ultimate Comfort Food

What makes Gnocchi especially popular is its tender bite combined with the rich taste of potato. The round, ridged pasta is perfectly designed to hold onto any sauce, enriching your dining experience. Sanniti Potato Gnocchi serves as the ideal base for a variety of dishes, highlighted in the following recipes:

Gnocchi with Tomato Sauce
All pasta varieties shine when paired with tomato sauce, and Sanniti Gnocchi is no exception! Create a simple, comforting dish by topping your gnocchi with freshly grated Parmigiano Reggiano cheese for added richness.

Gnocchi with Mushroom Cream Sauce
One of the finest ways to enjoy gnocchi is in a luxurious cream sauce. Incorporate rich mushrooms or fragrant Italian truffles to elevate the flavor profile and lend an earthy depth to your dish.

Gnocchi Soup
For a truly heartwarming Italian meal, consider a bowl of gnocchi soup. This Tuscan-inspired recipe combines a tomato-based broth with bite-sized pieces of meat and assorted vegetables, creating a soulful experience that perfectly complements the plump gnocchi.

Gnocchi with Pesto Sauce
In Northern Italy, pasta with pesto sauce enjoys immense popularity. The ridged surface of the gnocchi allows the vibrant green pesto to adhere beautifully, resulting in a flavorful and textured dish.

GLUTEN-FREE OPTION:
For those adhering to a gluten-free lifestyle, Sanniti offers a delightful gluten-free alternative made entirely from potatoes and corn flour. This ensures that everyone can savor the heartiness of gnocchi without compromising their dietary needs. The product is free from wheat, allowing gluten-sensitive individuals to enjoy it without worry.

Ingredients:
Rehydrated potatoes (70%: water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator (lactic acid), preservative (sorbic acid), and turmeric. This product is specially formulated for those intolerant to gluten, but may contain soy.

In summary, Gnocchi is a favorite among Italian pastas due to its distinctive chewy texture, rich potato filling, and versatile shape. With its ridged surface, Sanniti Potato Gnocchi expertly holds sauces, making it a delightful centerpiece for family dinners.

Product of Italy
Pack of 4 - 17.5 oz (500 grams)

product information: